Restaurant Insurance in California
As a restaurant owner, you face unique liability risks every day. You may deal with risks such as fire hazards in the kitchen, food poisoning or food allergies, choking injuries, slips and falls, or damage or injuries caused by intoxicated or otherwise unruly patrons. Even though you and your employees likely take all the steps to keep yourselves, your customers, and your restaurant safe, accidents and incidents can still occur. To protect yourself and your business against these everyday risks, you need the right restaurant insurance. Having strong insurance can help you in the event of an accident, and can help you prevent costly claims and other complications that could hurt your business.